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The Thayer 16-quart Enamel on Steel Steamer Pot with Stainless Steel Insert from Martha Stewart is a mighty kitchen companion to rise up to any challenge of preparing for a large and hungry group of guests
- Place the oiled pan on a burner set to high heat
By combining a dinner plate and bowl shape
Safe in the oven (up to 500°F) and on all cooking surfaces
Martha Stewart Eastholm 3-Quart Enameled Cast Iron Dutch Oven kitchen The Thayer 16-quart Enamel onThe Martha Stewart 3 quart Eastholm Enameled Cast Iron Dutch Oven with Lid provides versatility and durability while making all kinds of delicious recipes every day. Crafted from durable cast iron, this piece distributes and retains heat evenly to slow cook stews, braise meats, bake casseroles, and more. The vibrant enamel finish resists stains for elegant presentation and easy cleanup. Sturdy handles offer balance and support when serving from oven