Potassium Carbonate - 1 lb Food Grade Mineral for Brewing & Winemaking Size:1 Wine Maker's Tip: Clear glass

Wine Maker's Tip: Clear glass provides no protection against UV light

The outer portion of the tap handle is made of wood and also painted with chalkboard paint

Clean up your beer and give it that sparkling clarity you see in commercial brews

The DigiBoil’s digital controller allows you to set a specific temperature and walk away

Potassium Carbonate - 1 lb Food Grade Mineral for Brewing & Winemaking Size:1 Wine Maker's Tip: Clear glassPotassium Carbonate is a vital mineral used in winemaking and brewing for pH adjustment. In winemaking, it is primarily used to reduce high acidity (raise pH) in musts that are too tart. In brewing, it is a key water addition for dark beers, helping to provide the alkalinity needed to balance acidic roasted malts. It is more soluble than calcium carbonate, making it easier to dose accurately in cold solutions. Wine Maker's Tip: Use Potassium Carbonate