Wusthof Classic Fillet Knife - 16cm Outdoor Whether you have half or

Whether you have half or a quarter or something in between left of your tomato after prepping

jelly and more

Raised skillet pattern for enhanced grip

000 kitchens worldwide and manufactured in Cleveland

Wusthof Classic Fillet Knife - 16cm Outdoor Whether you have half orFor use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suitable for wafer thin filleting. Precision cutting of meat, loosening the fish fillet from the skin or peeling fruit these are the Fish Filleting Knife's special talents. Product Highlights: Blade made with Precision Edge Technology (PEtec) for exceptional and