Grill Smoke Bbq Travel and environmentalism

and environmentalism

all combined together in a pretty slipcase

escapist read that's perfect for holidays or anyone wishing to get away for a bit

fragrant in Thai curries

Grill Smoke Bbq Travel and environmentalismThere's so much more to barbecues than sausages and burgers. At Ember Yard, chef director Ben Tish excels in creating stunning grilled, barbecued, smoked, charred and slow roasted dishes that enhance the flavour of meat, fish and vegetables. You can make fantastic food on a barbecue, be it in a country garden, on a tiny urban balcony or on a campsite. All you need is the simplest barbecue with a lid and some charcoal, and you can make everything from