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Rice & Risotto: Cooking With The World's Best-Loved Grain Frederic Delavier Pennington

SKU: 97434323998
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Description

Pennington

a teen-aged girl has just arrived in Seoul to work in a factory

The new book from the bestselling Medicinal Chef

Toyota-Lexus

Rice & Risotto: Cooking With The World's Best-Loved Grain Frederic Delavier PenningtonThis comprehensive, lushly illustrated guide begins with a thorough introduction to the many different types of rice and rice products, a history of rice, how rice is grown and harvested, the etiquette of eating rice, cooking rice to perfection and equipment used to prepare it. The recipe section features more than 130 dishes from around the world. 500 color photos.

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