Black & Black | Rumpsteak Dry Aged Büffelfleisch A true steak classic: The

A true steak classic: The rib eye from the German heifer

characteristic fat lends the meat its special succulence when seared or grilled

Kräuter und Gewürze verwendet

The fillet head from the Lake Constance heifer is a particularly tender and juicy piece of meat

Black & Black | Rumpsteak Dry Aged Büffelfleisch A true steak classic: TheJuicy, aromatic, and wonderfully versatile: Our Black&Black roast beef impresses with its fine marbling and robust, typically meaty flavor. Beautifully crispy on the outside, tender and pink on the inside this cut truly showcases its potential. Whether cooked whole or cut into steaks: Roast beef is the perfect choice for anyone who appreciates honest meat enjoyment with character.