The Dalmore Port Wood Reserve – 46,5 % vol. (0,7 l) smokehead This combination of robust smoke

This combination of robust smoke and sweet sherry notes makes it a complex and multifaceted single malt

rich variety of flavors

Vanilla and macarons

With a unique mildness

The Dalmore Port Wood Reserve – 46,5 % vol. (0,7 l) smokehead This combination of robust smokeThe Highland distillery The Dalmore combines traditional maturation with an exclusive finish in this bottling: The whisky first matured in American white oak (ex bourbon casks), before a portion of it was filled into selected Tawny Port pipes from Portugal's Douro Valley. Tasting Notes: Aroma: Sweet dark berries, candied oranges, toffee pudding, roasted nuts, and cocoa. Palate: Full bodied with plums, pickled cherries, creamy caramel, and a hint of